Cheesy Hamburger Rice Casserole Recipe (Printable Format)
A hearty one-dish meal featuring ground beef, rice, and melted cheese. Simple to prepare and perfect for family dinners with minimal cleanup.
# What You'll Gather:
→ Main Ingredients
01 -
1 pound ground beef
02 -
1 onion, chopped
03 -
2 cloves garlic, minced
04 -
1 cup uncooked white rice
05 -
2 cups beef broth
06 -
1 can (14.5 ounces) diced tomatoes, undrained
07 -
1 teaspoon paprika
08 -
1 teaspoon oregano
09 -
Salt and pepper, to taste
10 -
1 cup shredded cheddar cheese
11 -
½ cup shredded mozzarella cheese
# Step-by-Step Instructions:
01 -
Preheat your oven to 350°F (175°C).
02 -
In a large skillet over medium heat, cook the ground beef with the chopped onion and minced garlic until the meat is browned and the onions are translucent. Drain any excess grease.
03 -
Add the uncooked rice, beef broth, diced tomatoes with their juice, paprika, oregano, salt, and pepper to the skillet. Stir well to combine.
04 -
Transfer the mixture to a 9x13-inch baking dish. Cover with aluminum foil.
05 -
Bake in the preheated oven for about 50 minutes, or until the rice is tender.
06 -
Remove the foil and sprinkle both types of cheese over the top of the casserole. Return to the oven and bake, uncovered, for an additional 10 minutes, or until the cheese is melted and bubbly.
07 -
Let the casserole sit for a few minutes before serving to allow it to set.
# Important Tips:
01 -
You can add vegetables such as bell peppers or corn to the casserole for added nutrition and flavor.
02 -
For a spicier version, mix in some chili powder or cayenne pepper, or use spicy tomatoes with green chiles.