01 -
Heat oven to 350°F.
02 -
Place tomatoes in medium baking dish.
03 -
Set feta block in center of tomatoes.
04 -
Pour 3 tablespoons oil over tomatoes and cheese. Sprinkle with Italian seasoning and salt. Drizzle remaining 2 tablespoons oil over feta.
05 -
Bake 30-35 minutes until tomatoes burst and cheese softens.
06 -
Cook and drain pasta while dish bakes.
07 -
Remove baking dish from oven. Stir cheese and tomatoes until combined. Add fresh basil. Mix in hot pasta until well coated.
08 -
Serve immediately.