Parmesan Chicken (Print Version)

# Ingredients:

01 - 4 boneless chicken breasts.
02 - 1 cup grated Parmesan, divided.
03 - 1 cup shredded mozzarella.
04 - 1 cup bread crumbs.
05 - 1/2 cup all-purpose flour.
06 - 2 large eggs.
07 - 1/4 cup milk.
08 - 2 cloves minced garlic.
09 - 1 teaspoon Italian seasoning.
10 - 1/2 teaspoon salt.
11 - 1/4 teaspoon black pepper.
12 - 2 tablespoons olive oil.

# Instructions:

01 - Heat oven to 375°F. Mix breadcrumbs with half the Parmesan and seasonings. Beat eggs with milk.
02 - Dredge chicken in flour, then egg, then breadcrumb mixture.
03 - Cook chicken in oil 3-4 minutes per side until golden.
04 - Top chicken with remaining Parmesan, mozzarella and garlic. Bake 20-25 minutes until cooked through.

# Notes:

01 - Double bread for extra crispiness.
02 - Good with garlic mashed potatoes.
03 - Garnish with fresh parsley.

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