No-Bake Berry Dessert (Printable Format)
A refreshing no-bake dessert with layers of graham crackers, fresh strawberries, and whipped cream that transforms into a cake-like texture when chilled.
# What You'll Gather:
→ Main Ingredients
01 -
2 cups heavy whipping cream
02 -
1/2 cup powdered sugar
03 -
1 teaspoon vanilla extract
04 -
1 pound fresh strawberries, hulled and sliced
05 -
1 box graham crackers
→ Garnish
06 -
Extra strawberries and mint leaves (optional)
# Step-by-Step Instructions:
01 -
In a large bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract until stiff peaks form.
02 -
Spread a thin layer of whipped cream on the bottom of a 9×9-inch baking dish.
03 -
Arrange a layer of graham crackers over the cream, breaking them to fit as needed.
04 -
Spread a layer of whipped cream over the graham crackers, then top with a layer of sliced strawberries.
05 -
Repeat the layers (crackers, whipped cream, strawberries) until you reach the top of the dish, ending with whipped cream and strawberries.
06 -
Cover and refrigerate for at least 4 hours, preferably overnight, to allow the layers to soften and set.
07 -
Before serving, garnish with extra strawberries and mint leaves if desired.
# Important Tips:
01 -
For a sweeter dessert, macerate the strawberries with a tablespoon of sugar before layering.
02 -
You can substitute graham crackers with vanilla wafers or digestive biscuits.
03 -
Best made a day in advance for optimal texture and flavor.