Healthy Frozen Dessert (Printable Format)

A naturally sweet, refreshing frozen treat made with just frozen watermelon, lime juice, and optional sweetener. Perfect summer dessert!

# What You'll Gather:

→ Base Ingredients

01 - 4 cups seedless watermelon, cubed and frozen
02 - 2 tbsp fresh lime juice
03 - 2-3 tbsp honey or maple syrup (optional, to taste)
04 - Pinch of salt

→ Garnish (Optional)

05 - Fresh mint leaves
06 - Lime zest

# Step-by-Step Instructions:

01 - Add your frozen watermelon cubes, fresh lime juice, honey or maple syrup (if using), and that tiny pinch of salt to a food processor or high-speed blender. The salt really helps bring out the watermelon's natural sweetness!
02 - Blend until completely smooth, stopping to scrape down the sides as needed. If it's too thick to blend easily, add just a splash of water to help things along.
03 - For a soft-serve texture, serve immediately! For something firmer, transfer to a freezer-safe container and freeze for 1-2 hours. The choice is yours!
04 - Scoop into bowls and garnish with fresh mint leaves or a sprinkle of lime zest for that extra special touch. This refreshing treat is pure summer in a bowl!

# Important Tips:

01 - This naturally sweet sorbet is perfect for hot summer days - it's incredibly refreshing and hydrating!
02 - Use the ripest watermelon you can find for maximum natural sweetness and flavor.
03 - You can prep the watermelon cubes ahead of time and keep them frozen for instant sorbet whenever you want.
04 - This recipe is naturally vegan, dairy-free, and gluten-free - perfect for almost any dietary restriction.
05 - The lime juice not only adds brightness but also helps maintain the beautiful pink color.